Located near the town of Auchterarder in Scotland’s Southern Highlands, Gleneagles Hotel is renowned for its blend of historic elegance and world-class leisure facilities. Opened in 1924 by the Caledonian Railway Company, it was designed as a grand countryside retreat, often described as “a Riviera in the Highlands.”
Gleneagles has a rich sporting heritage, particularly in golf. It hosted the first international match between American and British professional golfers in 1921, a precursor to the Ryder Cup. The estate now features three championship golf courses—the King’s, Queen’s, and the PGA Centenary Course, which was the venue for the 2014 Ryder Cup.
Throughout its history, Gleneagles has adapted to changing times. During World War II, the hotel served as a military hospital and later a rehabilitation center for miners. Today, it offers a wide range of activities beyond golf, including falconry, horse riding, shooting, and off-road driving.
Accommodations include 232 rooms and 27 suites, blending comfort with refined style. Dining is equally impressive, with seven restaurants including Restaurant Andrew Fairlie, Scotland’s only two-Michelin-starred venue.
Recent renovations have enhanced Gleneagles’ facilities while preserving its historic charm. The hotel’s spa, celebrated internationally, combines Art Deco elegance with modern wellness amenities.
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